Limited Edition Pistachio Crunch Almond Butter
This delicious, vegan nut butter features coarse-ground heirloom Mission almond butter with whole, roasted California pistachio mixed in for a delightful crunch in every bite. Touches of pure, organic maple syrup and Jacobsen sea salt round out this perfectly balanced love letter (in a jar) to summertime on the West Coast. It's the ideal addition to your artisanal brunch spread or just as amazing straight from the spoon.
Heirloom Mission Almonds, Pistachios, Organic Maple Syrup, Jacobsen Sea Salt
Nutrition Facts: Servings: 10, Serv. Size: 2 Tbsp (29g). Amount per serving: Calories 170, Total Fat 15g (19% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 60mg
Hand-crafted in North Carolina.