Bachan's Gluten-Free Japanese Barbecue Sauce
Justin Gill's Japanese Barbecue sauce was inspired by his grandmother —"Bachan" is "granny" in Japanese—who whipped up the most amazing meals with her umami–filled, teriyaki-style sauce. The recipe has been passed down and perfected over generations and now this family-run artisanal company is sharing their secret sauce with you. And this time it’s gluten-free!
It can be used as a marinade or finishing sauce on meat, fish, veggies, and beyond.
Made in the USA.