Peranzana EVOO by Muraglia

Following ancient Italian tradition, Muraglia harvests Peranzana olives by hand, crushes them using a stone mill, and stores the olive oil in beautiful, locally-made ceramic vessels. The result is a robust, medium-fruity green oil that offers rich notes of tomato, arugula, radish and artichoke. Trust us, it will taste delicious in your cooking and look amazing on your countertop.

100% monocultivar Peranzana extra virgin olive oil.
500 ml/16.9 fl oz.