Wisconsin Cheddar Oyster Crackers

Wisconsin Cheddar and a pinch of cayenne added to Potter's crispy, salty, buttery oyster crackers... we hear they're great in soups and salads, but we wouldn't really know. We always eat them straight from the box! 


8-ounce box.

Ingredients: Stone-ground wheat flour, water, butter (cream, salt), cheddar cheese (milk, cultures, enzymes and salt), honey, salt, yeast, wheat bran, cayenne pepper.